Presentation

90 vegetable capsules, each containing the equivalent of 367 mg of glucosamine sulfate, 400 mg of chondroitin sodium sulfate, and 100 mg of MSM (methylsulfonylmethane). A complete formula combining the three most extensively studied compounds in the literature on joint tissue, presented in vegetable capsules (hypromellose) with no animal gelatin.

Information

Product details & mandatory information:

Benefits

With age, repeated joint use and sustained physical activity, the cartilage covering the ends of bones is under constant demand. This specialised tissue, which has no direct blood supply, is composed mainly of glycosaminoglycans (GAGs) and proteoglycans — two families of molecules whose synthesis relies on precursors such as glucosamine and sulfur.

Glucosamine is an aminosaccharide naturally present in cartilage tissue. It is one of the basic building blocks the body uses to produce glycosaminoglycans. Chondroitin, for its part, is one of the main GAGs found in cartilage and contributes to its characteristic structure, which is able to retain water and act as a shock-absorbing cushion. MSM (methylsulfonylmethane) is an organic form of sulfur, a mineral essential to the formation of many protein structures in the body, particularly in connective tissues.

Combining these three nutrients in a single formula provides a complete spectrum of natural precursors of joint tissue, at dosages aligned with the standards most commonly studied in international scientific literature.

Why choose Glucosamine & Chondroitin with MSM?

Glucosamine & Chondroitin with MSM combines 1,100 mg of glucosamine sulfate (from 1,500 mg of glucosamine potassium sulfate complex), 1,200 mg of chondroitin sodium sulfate (extracted from bovine cartilage) and 300 mg of MSM per daily dose of 3 capsules. These dosages correspond to the quantities historically studied in the international literature on joint comfort.

The sulfate form of glucosamine — the form used here — is the most thoroughly documented scientifically. The glucosamine potassium sulfate complex dosed at 1,500 mg corresponds to the standard adopted in the majority of reference clinical trials. Chondroitin, extracted from bovine cartilage, is also present in its sulfate form, the most biologically active.

The formula is presented in vegetable capsules (hypromellose), with no animal gelatin. The stearic acid used as an anti-caking agent is itself of vegetable origin, making this format suited to those avoiding animal ingredients other than the three actives themselves.

The capsule shell, made of hypromellose (vegetable cellulose), is easily digestible and tasteless.

What does science say?

Glucosamine, chondroitin and MSM are among the most extensively studied compounds in the scientific literature on joint tissue. Many international clinical trials have investigated their pharmacokinetics, bioavailability and effects on cartilage metabolism markers. The sulfate form of glucosamine is historically the most thoroughly documented.

It should however be noted that the European Food Safety Authority (EFSA) has not, to date, validated any specific health claim for glucosamine, chondroitin or MSM under Regulation (EU) No 432/2012. The information presented in this product sheet is a description of the known physiological role of these molecules in connective tissue, and does not constitute a health claim.

As with any food supplement targeting joint tissue, regular use over several weeks (a minimum of 8 to 12 weeks) is generally recommended before evaluating any individual response.

A rigorous and transparent formulation

Glucosamine & Chondroitin with MSM reflects NOW Foods' commitment to rigorous manufacturing and transparent traceability.

The product is manufactured in the United States in a GMP-certified (Good Manufacturing Practices) facility — a standard ensuring control of every step, from raw-material sourcing through active-ingredient dosing, encapsulation and packaging. NOW Foods is also the laboratory that developed the official assay method for glucosamine, retained as the industry standard by AOACI (Association of Official Analytical Chemists International).

The formula is certified Non-GMO and produced without gluten, soy, corn, milk, egg, fish, tree nuts or sesame — a commitment to purity that meets current expectations of transparency in food supplements.

EAN: 733739031709

Note: Food supplements should not replace a balanced and varied diet.

Ingredients:

Glucosamine potassium sulfate complex (from shellfish), chondroitin sodium sulfate (bovine cartilage), MSM (methylsulfonylmethane); capsule shell: hypromellose; anti-caking agent: stearic acid (vegetable origin).

Contains shellfish (allergen).

Nutritional table

RI = Reference Intake. No reference intake established for these compounds.

Recommended daily dose:

3 capsules per day, preferably with a meal and a glass of water, or as prescribed. Regular use over a minimum of 8 to 12 weeks is generally recommended before evaluating any individual response.

Storage and usage instructions:

•       Allergen: contains shellfish (glucosamine is extracted from shellfish shells). Not recommended in case of known shellfish allergy.

•       For adults only. Not suitable for children or adolescents.

•       Not recommended during pregnancy and breastfeeding, owing to a lack of sufficient data.

•       If you are taking anticoagulants (vitamin K antagonists in particular), or have diabetes, glaucoma or any other medical condition, seek medical advice before use.

•       Inform your doctor and/or pharmacist if taking other medications.

•       Do not exceed the recommended daily dose.

•       Keep out of reach of young children.

•       Store in a dry place at room temperature (< 25 °C), away from light. A slight natural variation in capsule colour may occur and does not affect product quality.

Quantity: 90 vegetable capsules

Manufacturer details:

NOW® Foods

244 Knollwood Drive

Bloomingdale, IL 60108

United States